Almond Butter Dark Chocolate Cups

These are so incredibly easy to make and don't call for a lot of ingredients. They're very decadent and rich!

Ingredients:
1 pound vegan dark chocolate
2 tablespoons earth balance butter
1 cup almond butter
1 cup brown sugar (or powdered sugar)


What to do:
In a double broiler, melt the chocolate and butter together until smooth. Remove from heat.
In a mixing bowl mix together the almond butter and sugar.In a miniature cupcake pan put about a teaspoon of the melted chocolate and spread it so it covers the sides. Put in about 1 teaspoon of the almond mix. Then cover the almond butter with dark chocolate. Freeze for about an hour.

 MAGGIE

I was in LA recently visiting a friends new apartment. As I walking to her house, the sweetest little white dog came up to me. She was so sweet while I petted her. She ended up following me all the way to my friends house and my first thought was I have to take her home! But, my mom, who is less impulsive than me, said no, it could be someones dog, although she seemed too dirty to me to have been taken care of. So, my friend Mary let me give her a bath. I looked on Craigslist and no one posted a listing for her. So, I took her to the LA Shelter where someone could find her if they were looking. I was so sad and scared because it was a kill-shelter. But, I had no other choice except to wait and see if someone claimed her. No one did and the day she went up for adoption I went and got her. She's the sweetest, most playful, energetic dog! I love her and I just had to share my new addition who literally just walked into my life.